Thu, Jul 27|
Pangea Bar & Restaurant
Round Pond Wine Dinner
Join us for a 5 course Pangea paired wine dinner with featuring Round Pond Winery of Napa Valley. Tickets $175/person. Limited to 20 guests.
Time & Location
Jul 27, 7:00 PM – 9:00 PM
Pangea Bar & Restaurant , 223 North Higgins Avenue, Missoula, MT, USA
About the Event
Join us in the Barrel Room for an evening of fabulous food and wine as well as great company as we welcome back one of our absolute favorites! Brand Ambassador Brent Ferro will be on hand to explain the wines and the significance of all things Round Pond. Ticket includes a full 5 course meal prepared by executive chef Shay Sweeney and the Pangea culinary team. Paired with 5 unforgettable wines from Round Pond including the exclusive "Gravel Series" wines. The Gravel Series wines are some of the rarest and most allocated wines in Napa. Pangea is one of only a handful of restaurants in the WORLD that is allowed to pour these wines. There will be a very limited number of bottles available for purchase and these wines cannot be purchased outside of this event! We will also be pouring the winery exclusive Rose' of Nebbiolo, Estate Sauvignon Blanc, Kith & Kin Cabernet Sauvignon and Estate Cabernet Sauvignon.
Round Pond is also one of the only wineries to have their own state of the art olive mill. We will be intigrating the olive oils into the menu and you will have an opportunity to order these olive oils form the winery!
Ticket price is $175/person (does not include gratuity). Limited to 20 people and will be held in our intimate Barrel Room.
Learn more about Round Pond at - About - Round Pond Estate
Greet Wine - Kith & Kin Cabernet
Manchego Cheese Puffs - Fried Manchego cheese, arrabbiata puree, rosemary oil, fine herbs
Pairing : Rosato di Nebbiolo
Mediterranean Octopus Salad - Grilled octopus, paper onions, red peppers, capers, parsley, meyer lemon vinaigrette
Pairing: Kith & Kin Chardonnay
Kalbi - Korean BBQ short ribs, jasmine rice, house kim chi, pickled daikon radish, sesame slaw
Pairing: Estate Cabernet Sauvignon
Bison Tenderloin - Cocoa Chile rub filet, sweet potato pave, pecan sage haricoverts, cinnamon spiced blood orange oil micro green salad.
Pairing: Gravel Series “The Secret Garden”
Key Lime Pie Semifreddo - set italian frozen dessert flavored with key lime mixed with graham crumbs and waffle bread crumbs
Pairing: Estate Sauvignon Blanc
Round Pond Dinner VIP
+$4.38 service fee
+$4.38 service fee0