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LUNCH MENU
Sunday-Friday: 11a-4p, Saturday: 10a-4p
SHAREABLES
grilled chicken skewers with a house-made Thai peanut sauce - served with a pickled cucumber salad$0.000.00 USD
crispy calamari with green olive aioli & charred lemon$0.000.00 USD
4 sushi-grade ahi tuna tartare tacos with cucumber, microgreens and sesame, ginger vinaigrette $16.0016.00 USD
hearty Brussels sprouts tossed with shaved parmesan, lemon & garlic emulsion$0.000.00 USD
SOUP & SALAD
Local greens, heirloom carrots, tomatoes & local radish with choice of peppercorn ranch, bleu cheese, sesame ginger, citrus balsamic or herbed sherry vinaigrette.$0.000.00 USD
fresh romaine, shaved parmesan, anchovies & focaccia croutons with a creamy Caesar dressing$0.000.00 USD
a cup of our house-made bacon tomato bisque soup with a lunch size Garden City Greens salad$0.000.00 USD
Roasted corn, pepper, onion, tajin, jalapeno, cotija & cilantro vinaigrette over fresh greens with tortilla chips$0.000.00 USD
Our house specialty made from scratch daily - a smoky & flavorful soup$0.000.00 USD
LUNCH BOWLS
Laotian yellow curry with bell peppers & eggplant ~ served with steamed rice - mildly spicy $0.000.00 USD
traditional Thai curry with potatoes, carrots, cloves & cardamom ~ served with steamed rice - mildly spicy $0.000.00 USD
slow-roasted, 5-spice pork belly with Korean bbq sauce, kimchi, bell peppers, cucumbers, greens & watermelon radish ~ served with steamed rice$0.000.00 USD
BURGERS & SANDWICHES
Served with fries or soup, side-salad +2.
local Montana grass-fed Angus beef, sautéed mushrooms & shallots, truffle aioli & arugula on an organic Grist Bakery bun
~ substitute a plant-based patty for a vegetarian option$0.000.00 USD
local Montana grass-fed Angus beef, house huckleberry
BBQ, Daily’s bacon, fried onions, lettuce & choice of
cheese on an organic Grist Bakery bun ~ substitute a plant-based patty for a vegetarian option.
$0.000.00 USD
Fried escolar fish, asian slaw, wasabi aioli & peach pico de gallo on flour tortillas$0.000.00 USD
Roma tomato, red onion, tzatziki, romaine, pepperoncini and feta served on pita bread (gluten-free w/o pita)$0.000.00 USD
5-spice shaved pork belly, ginger, pickled veggies,
cucumber, jalapenos & Sriracha aioli on a Grist baguette$0.000.00 USD
sliced top-round roast beef & giardiniera with au jus
on a fresh hoagie - mildly spicy$0.000.00 USD
a grilled, smoked cheddar cheese sandwich on fresh Wheat Montana sourdough, served with a cup of house-made tomato bacon bisque soup - dip away! $0.000.00 USD
DESSERTS
Watermelon caramel, sweet chili lime reduction & candied almond clusters$0.000.00 USD
Toasted hazelnut mousse, Frangelico chantilly & palmier cookies$0.000.00 USD
Madagascar vanilla & orange panna cotta served with an espresso gastrique and shaved dark chocolate
$0.000.00 USD
with peanut butter buttercream, ganache, peanut butter truffle & toasted peanuts$0.000.00 USD
Big Dipper vanilla, chocolate, huckleberry or sorbet du jour (sorbet is gf)$0.000.00 USD
rotating styles - inquire with your server $0.000.00 USD
DINNER MENU
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SHAREABLES
range-fed bison meatballs in a house huckleberry BBQ sauce with garlic chips & microgreens $0.000.00 USD
grilled chicken skewers with a house-made Thai peanut sauce - served with a pickled cucumber salad$0.000.00 USD
An assorment of 3 organic breads from Missoula's Grist Milling & Bakery served with a rotating selection of butters & oils$0.000.00 USD
crispy calamari with green olive aioli & charred lemon$0.000.00 USD
hearty Brussels sprouts tossed with shaved parmesan, lemon & garlic emulsion$0.000.00 USD
Roasted red pepper hummus, pickled red onion and pine nut served with pita bread$0.000.00 USD
4 sushi-grade ahi tuna tartare tacos with cucumber, microgreens and sesame, ginger vinaigrette $16.0016.00 USD
Chef’s choice of artisanal cheeses, olive tapenade, whole-grain mustard, dried fruit & lavosh
~can add artisanal charcuterie $0.000.00 USD
SOUP & SALAD
Local greens, heirloom carrots, tomatoes & local radish with choice of peppercorn ranch, bleu cheese, sesame ginger, citrus balsamic or herbed sherry vinaigrette.$0.000.00 USD
fresh romaine, shaved parmesan, anchovies & focaccia croutons with a creamy Caesar dressing$0.000.00 USD
Our house specialty made from scratch daily - a smoky & flavorful soup$0.000.00 USD
Mixed greens, arugula, grilled peach, pine nuts, manchego cheese with a citrus balsamic vinaigrette$0.000.00 USD
Roasted corn, pepper, onion, tajin, jalapeno, cotija & cilantro vinaigrette over fresh greens with tortilla chips$0.000.00 USD
BURGERS & SANDWICHES
Served with fries or soup, side-salad +2.
local Montana grass-fed Angus beef, sautéed mushrooms & shallots, truffle aioli & arugula on an organic Grist Bakery bun
~ substitute a plant-based patty for a vegetarian option$0.000.00 USD
local Montana grass-fed Angus beef, house huckleberry
BBQ, Daily’s bacon, fried onions, lettuce & choice of
cheese on an organic Grist Bakery bun ~ substitute a plant-based patty for a vegetarian option.
$0.000.00 USD
5-spice shaved pork belly, ginger, pickled veggies,
cucumber, jalapenos & Sriracha aioli on a Grist baguette$0.000.00 USD
sliced top-round roast beef & giardiniera with au jus
on a fresh hoagie - mildly spicy$0.000.00 USD
Roma tomato, red onion, tzatziki, romaine, pepperoncini and feta served on pita bread (gluten-free w/o pita)$0.000.00 USD
ENTREES
pappardelle noodles, spinach, tomato, zucchini squash in a white wine butter sauce with pecornio$0.0